Naturally made
since 1989
Our story began in a family kitchen in Pupuan, Tabanan. Close to nature, we simply made what we loved and shared it with others.
From a Small Kitchen in Pupuan
In 1989, among the jungle hills of Mount Batukaru, our family began crafting natural foods and soaps, guided by Grandma Jean’s recipes, knowledge, and deep respect for nature. What started as a simple way to share the goodness of the land continues today through thoughtfully made pantry staples, personal care, home essentials, natural pet care, and meaningful gifts.
Made by Many Hands
Bali Asli has always been more than a family business. It is a community of farmers, makers, and craftspeople who believe that good things take time. Every harvest, every recipe, and every product reflects the care of the people behind it, and the land that makes it possible.
Growing with Care
Long before anything reaches your home, it begins with the earth and the people who care for it. Together with local growers and trusted partners, we honour the rhythm of the seasons, choosing ingredients with care and creating products that bring the goodness of nature into everyday life. It’s our way of nurturing a future where communities, traditions, and nature continue to thrive together.
Journey
1989
It starts small. In our family kitchen in Pupuan, where Grandma Jean and Dad made their first batch of strawberry jam and began sharing them with friends, family, and neighbours.
Over the Years
Three kids and countless new recipes later, what started with a simple strawberry jam grew into a full collection; natural foods, personal care, home essentials, pet care, and thoughtful gifts. Each one made with the same care as the first.
Today
More than 35 years later, Bali Asli still brings a little of Bali into homes around the nation, one thoughtful product at a time.

